Job Information
Baskin Robbins Crew Member in Santa Clarita, California
Job Description
Description
Baskin-Robbins is the industry leader in ice cream and frozen desserts. As a crew member you play a vital role in delivering great guest experiences. As a crew member you prepare products according to our operational and quality standards, and serve them with enthusiasm in a clean environment. As a crew member you work as part of a team to meet our guests' needs and give them a reason to come back.
If you enjoy working in a fast-paced, fun environment that is challenging and allows you to apply your personality and skills in a variety of ways, then becoming a crew member for Baskin-Robbins is a great career choice.
Responsibilities Include:
Adhere to Brand standards and systems, delivering quality food and beverages to each one of our guests'
Maintaining a clean work environment
Prepare all products following appropriate recipes and procedures
Follow all procedures related to cash handling, cleanliness, food safety, and restaurant safety procedures
Comply with all restaurant, Brand and franchisee policies
Qualifications:
Attention to detail
Cleanliness
Ability to multi-task
Ability to work in a team environment
Capable of counting money and making change
Guest Focus - anticipate and understand guests' needs and exceed their expectations
Requirements
About
The Antelope Valley Restaurant Group owns and operates a network of Baskin-Robbins shops in Los Angeles County. The AVRG operates shops in Palmdale, Lancaster, Quartz Hill, Santa Clarita and Sylmar, California.