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Omni Hotels Food Runner - Grand Cafe in Los Angeles, California

Location

Los Angeles Hotel

From sunny beaches to world-class entertainment, the city of Los Angeles is a great place to live, work and play. The four-diamond Omni Los Angeles Hotel is located in downtown’s cultural district. The hotel is adjacent to the Walt Disney Concert Hall, Dorothy Chandler Pavilion, MOCA and numerous other entertainment destinations.

Currently ranked #1 by Trip Advisor for Best Downtown Hotels in Los Angeles, the Omni Los Angeles strives to provide the highest quality product and customer service to each and every guest. Omni Hotels & Resorts believes in The Power of One, the practice of empowering every associate to do their best to ensure our guests feel comfortable and appreciated. This philosophy is the reason why the Omni Los Angeles has been so successful in customer satisfaction throughout the years. It is our mission to inspire and reward our associates, and we are committed to being the employer of choice in the hospitality industry. If you are a friendly, motivated individual, with a passion to serve others, the Omni Los Angeles Hotel may be your perfect match.

Job Description

Omni Los Angeles Hotel is excited to offer competitive wages and benefits, growth opportunities, paid time off, and hotel stay discounts! If you love hospitality and have a passion to serve others, then you’ll love working with the Omni Los Angeles Hotel – apply today!

The Food Runner will assist servers in providing quality food and beverage service to guests, according to hotel specifications, courteously and efficiently. Works with the kitchen and servers to promptly expedite the food & beverages to our guests. May assist with the cleanliness of tables/trays, service areas and equipment. This position is part-time, and the schedule varies. Must be available on workdays, evenings, weekends, and holidays.

Responsibilities

  • Must have complete knowledge of service times and menu.

  • Must have complete knowledge of floor plan, table numbers, and seat numbers.

  • Responsible for verifying complete order on ticket to food on cold line and hot line.

  • Deliver food to correct tables according to ticket, floor plan, and seat numbers.

  • Always inquire if additional service is needed from guests upon delivery and inform server or manager.

  • Attending all designated staff meetings and training sessions.

  • Maintenance and replenishment of breakfast buffet items. Ensure items are always full, clean and presentable.

  • Securing all breakfast vehicles such as platters, butter dishes, bread knives as directed by manager or posted inside work.

  • Other duties may be assigned.

Qualifications

  • Ability to work weekends.

  • Previous experience preferred.

  • Must be able to lift to 20 pounds.

  • Must have the ability to stand/walk throughout the duration of the shift for up to 8 hours.

  • Excellent communication and guest service skills.

  • Must have valid California Food Handlers Certification

  • Must have valid RBS Alcohol Certification

Job LocationsUS-CA-Los Angeles

Posted Date2 weeks ago(4/16/2024 3:07 PM)

Requisition ID 2024-108562

of Openings 1

Category (Portal Searching) Restaurant Operations

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