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Carlsbad LifeHouse Inc Kitchen Staff in Carlsbad, New Mexico

Veterans Preference: To ensure compliance with the Jobs for Veterans Act, this job posting will be available only to veterans for 24-48 hours. After this period, the job will be released to all job seekers.

Qualifications for the position include but are not limited to:

  • High School Diploma or equivalent
  • The ability to pass a drug test upon hire, and random drug screenings thereafter.
  • Hold a Food Manager License with the State of New Mexico or obtain one within 30 days.

Salary:$12.50 per hour

Reporting Supervisor:Kitchen Manager

Job description:

  • Follow proper guidelines for preparing, serving, and storing food, as well as proper cleanliness and sanitation procedures.

Duties:

  • Follow guidelines for state requirements.
  • Prepare food according to nutritional guidelines for diabetics and other dietary needs.
  • Notify Kitchen Manager of supplies needing replenished.
  • Prepare meals daily for all clients, appropriate staff, and others as directed by Kitchen Manager.
  • Ensure cleanliness, sanitation, and proper food handling of all kitchen operations.
  • Follow menu and recipe guidelines.
  • Minimize waste.
  • Must be able to lift 50 pounds.

Employment Hours:

  • Varies Sunday through Saturday, 5am - 6pm

Required training for Position:

  • HIPAA
  • Reporting
  • Boundaries
  • Cultural Awareness and Competency
  • Universal Precautions
  • CPI
  • Covid
  • Other trainings as LifeHouse requests.
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